Butterwort

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Scientific name: Pinguicula gigantea.

Pinguicula gigantea, commonly known as the giant butterwort, is a species of carnivorous plant native to Mexico and Guatemala. It is renowned for its large size and striking appearance, making it a prized addition to collections of carnivorous plants. This species typically forms rosettes of broad, succulent leaves with glandular hairs on the upper surface. These hairs produce a sticky mucilage that acts as a trap for small insects. When an insect lands on the leaves, it becomes stuck in the mucilage, which then curls up around the prey, forming a pocket. Enzymes are then secreted to digest the insect, allowing the plant to absorb nutrients. Pinguicula gigantea is notable for its vibrant flowers, which emerge on tall stalks above the rosette. The flowers are typically large and colorful, ranging from shades of purple to pink or white, adding to the plant’s allure. In cultivation, Pinguicula gigantea requires moist, well-draining soil and bright, indirect light. It is valued not only for its insect-catching abilities but also for its ornamental appeal, making it a popular choice among carnivorous plant enthusiasts.